Made from wheat flour and blended with traditional Indian spices, these small, round puris are deep-fried until golden and crunchy. Each bite delivers a perfect balance of crisp texture and zesty masala flavor, making it ideal for tea-time, travel, or festive snacking.

Masala Puri is a classic snack found in Gujarati and North Indian households and is great when served with pickle, chutney, or just as-is!